<Christmas Limited> Chef's Course - 12,000 yen with a complimentary bottle of sparkling wine

12000 yen(税込)

2名～

This is a special course available only during the Christmas season.An "omakase" course where you can enjoy the techniques of our skilled chef and the finest ingredients.Enjoy a wonderful and memorable time.*Sparkling bottle service is not available unless you make a reservation in advance using the coupon.

コースメニュー

【Course content】

1. 3 types of appetizers

2. Fish dishes (such as blackthroat seaperch)

3. Meat dishes (domestic Wagyu beef, etc.)

4. Dessert

~ An example of one day ~

-Cold appetizer 1-

Sweet shrimp and squid tartare, Tamatebako style

-Cold appetizer 2-

Chilled cauliflower velouté

-Warm appetizer-

Gizzard confit, steamed vegetables, herb sauce

-Fish dishes-

Kisu and salmon soufflé with beurre blanc sauce *Change to lobster for +1,500 yen

-Meat dishes-

Grilled domestic pork fillet and duck with two sauces: orange carrot and vin rouge. *Change to domestic Japanese Black Beef for an additional 1,500 yen.

-Dessert-

Today's Dessert

Chicken, pork, beef, fish, etc.

If you have any requests regarding your favorite ingredients or allergies,

Please fill in the details in the online reservation section.

Please feel free to contact us by phone.

※ This content is subject to change due to purchase situation etc.

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 3 hours

予約締切: Until 17:00 two days before your visit

このコースで空席確認・予約する

コース一覧へ戻る

2025/11/27 更新