![[Limited to 3 groups per day] Local Wagyu beef course 10,000 yen *Free bottle of sparkling wine with coupon reservation](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/6j8ikoad/55295071/ggdp_w435h435.jpg)
[Limited to 3 groups per day] Local Wagyu beef course 10,000 yen *Free bottle of sparkling wine with coupon reservation
10000 yen(Tax included)
- 2persons-
An "omakase" course where you can enjoy the techniques of a skilled chef and high-quality ingredients.Recommended for special dinners such as anniversaries and business dinners.*Sparkling bottle service is not available unless you make a reservation in advance using the coupon.
Course menu
~ An example of one day ~
-Cold Appetizer 1-
Sweet shrimp and squid tartare, Tamatebako style
-Cold Appetizers 2-
Chilled cauliflower velouté
-Hot appetizers-
Gizzard confit, steamed vegetables, herb sauce
-Fish dishes-
Kisu and salmon soufflé with beurre blanc sauce *Change to lobster for an extra 1,800 yen
-Meat dishes-
Main course using beef from the prefecture *Change to domestic black beef for an extra 1,500 yen
-Dessert-
Today's Dessert
We will tailor the course content to meet your needs.
Chicken, pork, beef, fish etc.
If you have any requests regarding your favorite ingredients or allergies,
Please fill in the details in the online reservation section.
Please feel free to contact us by phone.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 17:00 the day before your visit
2025/05/07 update
